Convenience bag is a common container for holding articles in daily life. The convenient bag is waterproof, windproof, light, and easy to carry. They are highly trusted and praised by consumers. Do you know what special attention should be paid to when packaging vegetables and fruits in Jinan convenient bags?
(1) Convenient bags can effectively prolong the storage period of fruits and vegetables. Fruits and vegetables are organic 1 with high water content, water-soluble nutrients and enzymes. During the storage of fruits and vegetables, there will be strong respiratory activity. The fruits and vegetables are stored in the convenience bag. The mouth of the convenience bag is opened every two or three days to release carbon dioxide and heat, and then the mouth is tied up.
The principle of reducing the concentration of hypoxia and increasing the concentration of carbon dioxide can effectively reduce the decay and deterioration of fruits and vegetables. It is a common method to store fruits and vegetables in convenient bags in daily life. Especially in winter, it can keep fruits and vegetables fresh.
(2) The storage time of fruit and vegetable convenience bags should not be too long. Reducing the oxygen concentration and increasing the carbon dioxide concentration can slow down the respiration of fruits and vegetables, but excessive control will make fruits and vegetables decompose more nutrients to obtain enough energy, and maintain the low oxygen respiration of alcohol generated in fruits and vegetables, leading to decay.
In order to give full play to the role of convenient bags and improve their use value, many people also use convenient bags to preserve various fruits and vegetables in daily life. However, when packaging vegetables and fruits in Jinan convenient bags, special attention should be paid to the above contents. You can visit our website http://bjmj111.com Consult!